Monday: Barbecue beef, Northern beans, diced carrots, white bread, pudding cup, milk
Tuesday: Sliced turkey breast with gravy, whipped sweet potatoes, broccoli cuts, pumpkin pie, wheat bread, milk
Wednesday: Hoosier breaded pork loin with cream gravy, whipped sweet potatoes, seasoned lima beans, fresh apple, milk
Thursday: Beef and noodles, mashed potatoes, green beans, wheat bread, plums, milk (Office closed for Thanksgiving holiday)
Friday: Mesquite-smoked chicken, broccoli, baked potato, wheat bread, pineapple, milk (Office closed for Thanksgiving holiday)
Menus are subject to change without prior notice.